Tuesday, August 31, 2010

Bread, Bread, Bread

Ok. First of all, thanks to Annie for sending me this dangerously, wonderful blog: A Year In Bread. I have fallen in love with attempting to make my own bread at home and this week marked my 4th attempt at the Oatmeal Toasting Bread in the last couple weeks. So yummy, so organic at about $1.50 a loaf...could be cheaper if I buy bulk flours on sale. This site also has a lot of other great breads I plan on trying soon.

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